Bertcast

Berty Boy Productions

  • 1 hour 13 minutes
    # 663 - Felipe Esparza’s Brother Stole His Identity

    I sit down with comedian, Felipe Esparza to talk about Ken Flores passing, going to a Dodger game with George Lopez, his brother stealing his identity, his new special, and much more!


    Watch Felipe’s new special “Raging Fool” on Netflix now!


    Follow 

    IG: https://www.instagram.com/felipeesparzacomedian

    YT: https://www.youtube.com/user/felipeesparza


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    12 February 2025, 7:40 pm
  • 1 hour 13 minutes
    Something’s Burning: Berty Boy + The Three Bears | Hardy, Koe Wetzel, + Stephen Wilson Jr | S4 E24

    Country music stars Hardy, Koe Wetzel, and Stephen Wilson Jr. all stop by the Nashville kitchen for some Italian eats and a private concert. We talk hunting, high blood pressure, and all about the bear community. I really opened their eyes to a whole new fanbase.


    Kitchen provided by: https://beautyonbeech.com


    Follow Hardy:

    https://www.instagram.com/hardy


    Follow Koe Wetzel:

    https://www.instagram.com/koe_wetzel


    Follow Stephen Wilson Jr:

    https://www.instagram.com/stephen.wilson.jr


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    Double Down Las Vegas March 21 and 22 https://www.axs.com/series/25430/bert-kreischer-artist

    For upcoming TOUR DATES: http://www.bertbertbert.com/tour

    Catch me on NETFLIX


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    Recipe: Stracci and Cheesy pull-apart bread


    Stracci Ingredients:

    * 2 large eggplants, dice into 1” pieces

    * 2 tsp coriander seeds

    * Red pepper flakes, to taste

    * Olive oil

    * One can of 28-oz peeled plum tomatoes

    * 2 handfuls of black olives

    * Salt and pepper

    * Splash of red wine vinegar

    * 3 handfuls of fresh basil

    * 4 handfuls of grated parmesan

    * Lasagna noodles

    * Marinara sauce (optional)


    Steps:

    1. Preheat oven 350, cut eggplants in circles and bake for 20 minutes

    2. Fry eggplants, coriander seeds and red pepper flakes in olive oil until golden

    3. Add tomatoes and cook for 5 minutes. Then add olives, cooking until you get a sauce.

    4. Season with salt and pepper and a splash of red wine vinegar

    5. Cook the lasagna noodles, cut into strips and add to sauce, tossing altogether. If there is not enough liquid, add a touch of marinara sauce.

    6. Rip up basil leaves and put into the sauce. Serve, topping with parmesan.



    Cheesy pull-apart bread ingredients:

    * Sourdough loaf

    * 2 cups shredded mozzarella cheese

    * 4 tbs butter

    * 2 cloves garlic


    Steps:

    1. Preheat oven to 375 degrees

    2. Slice upper half of bread in cross-hatch pattern and stuff cheese into crevices

    3. Combine melted butter and garlic then drizzle into bread crevices and on top

    4. Wrap bread in foil and bake for 20 minutes. Take foil off and bake for an additional 5 minutes.

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    11 February 2025, 8:00 pm
  • 1 hour 24 minutes
    # 662 - Ryan Leaf Went From the NFL to Prison

    I sit down with former NFL quarterback, Ryan Leaf. We talk about his incredible story of football, addiction, prison, rehabilitation, and much more!  


    To learn more about Ryan's work with criminal justice reform please check out - https://thelastmile.org


    Follow 

    IG: https://www.instagram.com/ryandleaf 


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    5 February 2025, 7:40 pm
  • 1 hour 15 minutes
    Something’s Burning: Things Get Weird with Al Yankovic and Thomas Lennon | S4 E23

    It’s a dream come true when Weird Al Yankovic and Thomas Lennon drop by the kitchen for some curried-up bunny chow and veggie samosas. We also dive into history, Broadway shows, and of course – our favorite Weird Al songs and The State characters.


    Check out Weird Al on his BIGGER & WEIRDER 2025 Tour - https://www.weirdal.com/tour


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    https://www.instagram.com/thomaspatricklennon


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    https://www.instagram.com/alfredyankovic


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    Shirts vs. Skins with Nikki Glaser, Tony Hinchcliffe and Adam Ray as Dr. Phil during THE BIG GAME WEEKEND in New Orleans February 8 https://www.ticketmaster.com/bert-kreischer-shirts-vs-skins-with-new-orleans-louisiana-02-08-2025/event/1B00615EF5BB59D3

    Double Down Las Vegas March 21 and 22 https://www.axs.com/series/25430/bert-kreischer-artist

    For upcoming TOUR DATES: http://www.bertbertbert.com/tour

    Catch me on NETFLIX


    For all things BERTY BOY PRODUCTIONS: https://bertyboyproductions.com

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    SWEET POTATO BUNNY CHOW AND VEGGIE SAMOSAS


    Raita:

    * 3 cups plain Greek yogurt

    * 2 cups finely diced English cucumber

    * ½ cup minced cilantro

    * 1 tsp cumin

    * 1 tsp garam masala

    * 1 tsp sea salt


    1. Mix all ingredients until smooth.


    Potato Curry:

    * 4 bread bowls

    * 2 medium onions

    * EVOO

    * 2 tsp ground coriander

    * 2 tsp cumin

    * 4 tsp garam masala

    * 1 tsp cayenne pepper

    * 4 tsp turmeric

    * 1 tsp allspice

    * 2 pieces of grated ginger

    * 6 cloves of garlic, sliced

    * 6 tomatoes, chopped up

    * 1 ½ cups coconut cream

    * 1 ½ cups water

    * 2 sweet potatoes, peeled and diced

    * 2 cans chickpeas

    * Salt and pepper to taste

    * Raita


    1. Add EVOO to large pan and fry onions until soft. Then add spices, garlic and ginger, stirring to combine.

    2. Add tomatoes and cook for 3 minutes until they break down.

    3. Add sweet potatoes, coconut cream and water to the pan. Cover the pan and let simmer until the sweet potatoes are soft, around 15 minutes.

    4. Finally add in the chickpeas and season with salt and pepper cooking for another 2 minutes.

    5. Cut off the top of buns and scoop out the insides, spoon in the curry then flip the filled bun upside-down onto a plate. Cover the bun with more curry and drizzle raita on then serve.


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    4 February 2025, 8:00 pm
  • 1 hour 33 minutes
    # 661 - ALEXSUCKS…Allegedly

    I sit down with the band ALEXSUCKS. We talk about their huge year, why Alex got sober, opening for the Red Hot Chili Peppers, pranks, and they play 3 of my favorite songs. 


    For upcoming tour dates check out: https://www.alexsucks.com 


    Follow ALEXSUCKS

    YT: https://www.youtube.com/@alexsucksalexsucks 

    IG: https://www.instagram.com/alexsucks 

    Spotify: https://open.spotify.com/artist/0zmxCsd8aIJHfNC95gdT2i 


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    29 January 2025, 7:40 pm
  • 1 hour 2 minutes
    Something’s Burning: A Lot of Clickbait-y Topics with Jim + Nikki Norton | S4 E22

    Comedian Jim Norton and his wife stop by my kitchen for a sampling of skewers, some kimchi fried rice, and more s*x talk than I usually chat about. Sounding and latex are top of the list.


    2Bears5K is BACK and we’re bringing a GUEST BEAR! Join Bert, Tom, and Jelly Roll for the 2nd annual 2bears5k. Get off the couch, grab your running shoes, and meet the Bears on May 4th in Tampa, FL. Register NOW at https://2bears5k.com


    Follow Jim Norton:

    https://www.instagram.com/jimnorton


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    https://www.instagram.com/msnikkinorton


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    Shirts vs. Skins with Nikki Glaser, Tony Hinchcliffe and Adam Ray as Dr. Phil during THE BIG GAME WEEKEND in New Orleans February 8 https://www.ticketmaster.com/bert-kreischer-shirts-vs-skins-with-new-orleans-louisiana-02-08-2025/event/1B00615EF5BB59D3

    Double Down Las Vegas March 21 and 22 https://www.axs.com/series/25430/bert-kreischer-artist

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    Catch me on NETFLIX


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    Skewers with Kimchi Fried Rice


    Shrimp Teriyaki Kabobs

    * 6 bacon slices cut into thirds

    * 1 LBS raw shrimp

    * 8 oz package baby bella mushrooms

    * 16 cubed fresh pineapple

    * 1 tsp garlic pepper seasoning

    * ½ honey teriyaki sauce

    * 12 slices of bacon


    1. Let shrimp marinade in teriyaki sauce for 12 hours

    2. Thread bacon wrapped shrimp with peppers, mushrooms, and pineapple then sprinkle with garlic seasoning

    3. Grill about 8—10 minutes, flipping occasionally. Brush honey teriyaki sauce halfway through cooking.

    4. Cook bacon, crumble, and sprinkle on top of shrimp


    Lamb Lollipops:

    * 1 LBS lamb chops

    * 1 cup brown sugar

    * ½ TBS ground ginger

    * 3 cloves garlic

    * ½ cup soy sauce

    * 1 TBS sambal chili garlic paste

    * 2 TBS EVOO


    1. Whisk brown sugar, ginger, garlic, soy sauce, and sambal. Marinade pork chops in this for 4-6 hours.

    2. Cook pork chops in oil over medium-heat. Bring extra marinade to rolling boil in sauce pan, should become thick and syrup-like. Brush this over chops after they have cooked.


    Miso Black Cod Skewers:

    * ½ cup mirin

    * ½ cup sake

    * 2/3 cup miso paste

    * 2/3 cup cane sugar

    * 2 Cod filets


    1. Boil the mirin and sake for 3 minutes

    2. Add in sugar, miso then cook for a few minutes making sure it does not boil. Then let cool.

    3. Cube fish into small bite sized pieces then pour cooled mixture over fish. Let marinate for 6 hours.

    4. Broil the fish for around 7 minutes.


    Suya Beef Stickers:

    * 2 rib eye steaks

    * ¼ cup roasted peanuts

    * 1 TBS garlic powder

    * 1 TBS onion powder

    * 1 ½ tsp smoked paprika

    * 1 TBS white pepper

    * 1 TBS cayenne pepper

    * 1 TBS hot ground pepper

    * 1 TBS chicken bouillon

    * 2 TBS vegetable oil

    * Salt to taste


    1. Preheat oven to 450 and lightly spray cooking sheet with oil.

    2. Peel roasted peanut and grind them, careful not to turn them into a paste.

    3. Mix garlic powder, onion powder, paprika, white pepper, cayenne, hot ground pepper, bullion, and ground peanuts.

    4. Add 2 TBS oil onto sliced beef and half of the spice mixture. Let sit for an hour.

    5. Rub the steak into the remaining spice mixture, add to skewers, drizzle with oil, then grill for about 3-5 minutes each side until cooked.


    Kimchi-Fried Rice

    * 2 cups cooked rice

    * ¼ cup water

    * 1 cup chopped kimchi

    * ¼ cup kimchi juice

    * 2-3 TBS gochujang

    * 3 tsp toasted sesame oil

    * 1 tsp vegetable oil

    * 1 TBS roasted sesame seeds

    * Furikake


    1. Heat oil in pan and stir fry kimchi

    2. Add pre-cooked rice, kimchi juice, water, and gochujang to pan and stir well.

    3. Remove from heat and add sesame oil, sprinkle with sesame seeds and furikake

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    28 January 2025, 8:00 pm
  • 1 hour 30 minutes
    # 660 - Roy Wood Jr’s Ride-Along

    I sit down with comedian, Roy Wood Jr. to talk about the LA fires, ride-alongs, life lessons, meeting your heroes, night vision hog hunting, and much more!


    Check out his new special “Lonely Flowers” on Hulu.  


    Follow Roy

    YT: https://www.youtube.com/c/RoyWoodJrOfficial 

    IG: https://www.instagram.com/roywoodjr


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    22 January 2025, 7:40 pm
  • 1 hour 20 minutes
    Something’s Burning: Kissing and Making Up with Bobby Lee + Shapel Lacey | S4 E21

    Bobby Lee + Shapel Lacey stop by the kitchen and immediately proceed to fight the entire meal. I’m hoping my meatloaf lasagna will help bring these two together, but even LeeAnn starts to get worried. Spoiler Alert: A kiss seems to make it all good.


    Follow Bobby Lee:

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    Shirts vs. Skins with Nikki Glaser, Tony Hinchcliffe and Adam Ray as Dr. Phil during THE BIG GAME WEEKEND in New Orleans February 8 https://www.ticketmaster.com/bert-kreischer-shirts-vs-skins-with-new-orleans-louisiana-02-08-2025/event/1B00615EF5BB59D3

    Double Down Las Vegas March 21 and 22 https://www.axs.com/series/25430/bert-kreischer-artist

    For upcoming TOUR DATES: http://www.bertbertbert.com/tour

    For FULLY LOADED: https://fullyloadedfestival.com

    Catch me on NETFLIX


    MEATLOAF LASAGNA WITH SMASHED POTATOES


    Meatloaf Lasagna:

    * Lasagna noodles

    * 2 LBS ground beef

    * 3 Bags shredded mozzarella

    * 2 jars pasta sauce

    * Grated Parmesan


    Ricotta Cheese Mixture:

    * 32 oz ricotta cheese

    * ½ cup shredded mozzarella

    * 1/3 cup parmesan cheese

    * 2 eggs

    * Ground black pepper

    * ½ fresh parsley leaves

    * ½ tsp garlic powder


    1. Cook lasagna noodles. While noodles are cooking, season raw beef to your liking.

    2. Place parchment paper or wax paper down. Lay out raw ground beef flat and top with one layer of cooked noodles. Add ricotta mixture on top, then a handful of shredded mozzarella.

    3. Add second layer of noodles and cheeses, then top with a final layer of noodles

    4. Roll the meat up over itself into a log and smother with pasta sauce, mozzarella and parmesan, then cook at 375 for 50 minutes.

    5. Garnish with parsley and parmesan on top


    Garlic Smashed Potatoes:

    * 1 ½ LBS Yukon gold potatoes

    * 2 TBS and ¾ tsp kosher salt

    * 4 TBS unsalted butter

    * 4 cloves grated garlic

    * 2 TBS chopped parsley

    * ¼ tsp black pepper


    1. Heat oven to 500

    2. Place potatoes in sauce pan, covering with cold water. Stir in 2 TBS salt and bring to boil over high heat. Reduce heat and simmer until potatoes are very tender, then drain and set aside.

    3. Place butter in empty sauce pan and melt. Add garlic, parsley, pepper, and remaining salt. Add potatoes and coat in mixture.

    4. Place potatoes onto baking sheet, drizzle with remaining butter and smash. Roast potatoes for 10-15 minutes until crispy.


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    21 January 2025, 8:00 pm
  • 1 hour 19 minutes
    # 659 - Zane Lamprey & the Buc-ee’s Cleanse

    I sit down with comedian and tv host, Zane Lamprey. We talk about his world record, Three Sheets, Anthony Bourdain, the secret to partying forever, and much more!


    Check out his new special “Zane Lamprey Medium Club” here: https://zanelamprey.com 


    Follow Zane

    YT: https://www.youtube.com/zanesworld

    IG: https://www.instagram.com/zanelamprey 


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    15 January 2025, 7:40 pm
  • 1 hour 11 minutes
    Something’s Burning: A Sing-A-Long With Ernest & Travis Denning | S4 E20

    Country music’s own Ernest and Travis Denning stop by my home away from home in Nashville for some singing and some souse. There’s also a pepper eating bet, a songwriting session, grits and Johnny cakes.


    Follow Ernest:

    https://www.instagram.com/ernest


    Follow Travis Denning:

    https://www.instagram.com/travisrdenning


    Kitchen provided by: https://beautyonbeech.com


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    Shirts vs. Skins with Nikki Glaser, Tony Hinchcliffe and Adam Ray as Dr. Phil during THE BIG GAME WEEKEND in New Orleans February 8 https://www.ticketmaster.com/bert-kreischer-shirts-vs-skins-with-new-orleans-louisiana-02-08-2025/event/1B00615EF5BB59D3

    Double Down Las Vegas March 21 and 22 https://www.axs.com/series/25430/bert-kreischer-artist

    For upcoming TOUR DATES: http://www.bertbertbert.com/tour

    For FULLY LOADED: https://fullyloadedfestival.com

    Catch me on NETFLIX


    For all things BERTY BOY PRODUCTIONS: https://bertyboyproductions.com

    For MERCH: https://store.bertbertbert.com/


    Chicken Souse, Johnny cakes and Grits


    Chicken Souse Ingredients:

    * 2 lbs. chicken wings and drumsticks

    * ½ cup fresh lime juice

    * 2-4 habanero peppers

    * 1 TBS seasoned salt

    * 1 TBS allspice

    * 4 bay leaves

    * 1 TBS black pepper

    * Salt to taste

    * 1 TBS oil

    * 1 large yellow onion

    * 2 large carrots

    * 2 sticks celery

    * 3 large potatoes

    * 2 tsp fresh thyme


    Steps:

    1. Combine chicken with lime juice, season salt, pepper, allspice and bay leaves into container to marinate. Chop up onions, carrots, celery and potatoes.

    2. Heat oil in Dutch oven then add chicken, cooking until browned on all sides. Save the marinade from the chicken and set aside.

    3. Add in onions, carrots, celery and sauté in the Dutch oven.

    4. Add in potatoes and fresh thyme. Then return chicken to the pot along with the remaining marinade.

    5. Pour enough water into the pot to cover the chicken and bring to a boil, simmering for 45 minutes.

    6. Remove chicken, de-bone, then add chicken meat back into pot. Add salt to taste.


    Johnny Cakes Ingredients:

    * 1 cup cornmeal

    * 1 cup flour

    * 2 ½ tsp baking powder

    * 2 TBS sugar

    * 1 tsp salt

    * 2 eggs

    * ¾ cup buttermilk

    * 1/3 cup water

    * 1/3 cup melted butter

    * Oil


    Steps:

    1. Whisk together cornmeal, flour, baking powder, sugar and salt.

    2. Make a well in the center and add in egg, buttermilk, water, and melted butter mixing well.

    3. Heat oil in skillet and drop in batter. Flip once edges start to bubble.


    Grits Ingredients:

    * 4 cups of water

    * 1 cup grits

    * Salt to taste

    * Shredded cheddar cheese

    * Unsalted butter


    Steps:

    1. Stir grits into boiling water

    2. Reduce heat, cover and let sit for 15-20 minutes stirring occasionally until thick.

    3. Add in cheese, butter, and salt to taste


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    14 January 2025, 8:00 pm
  • 1 hour 20 minutes
    # 658 - Jeff Dye Hates The Rizzler

    I sit down with comedian, Jeff Dye. We talk about why he got sober, The Rizzler, Elvis, crashing his car, VR, and much more! 


    Check out his new special “Last Cowboy in LA” here: https://www.youtube.com/watch?v=lwRz8rvGizI


    Follow Jeff

    YT: https://www.youtube.com/@JeffDye 

    IG: https://www.instagram.com/jeffdye 


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    Please Gamble Responsibly. 888-789-7777/visit ccpg.org (CT) or visit www.mdgamblinghelp.org (MD).

    21+ and present in most states. (18+ DC/KY/NH/WY). Void in ONT/OR/NH. Eligibility restrictions apply. On behalf of Boot Hill Casino & Resort (KS).

    1 per new customer. Min. $5 deposit. Min. $5 bet. Max. $200 issued as non-withdrawable Bonus Bets that expire in 7 days (168 hours). Stake removed from payout. Terms: dkng.co/dk-offer-terms. Ends 2/9/25 at 11:59 PM ET. Sponsored by DK.


    ---------------------------------------------------


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    For all TOUR DATES: http://www.bertbertbert.com 

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    For Merch: https://store.bertbertbert.com 

    YouTube▶ http://www.YouTube.com/user/Akreischer 

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    8 January 2025, 7:40 pm
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