Dirty Spoon Radio Hour

Dirty Spoon Radio Hour

From Salon contributor Jonathan Ammons and New York Times contributor Catherine Campbell, the Dirty Spoon Radio Hour from WPVM brings you stories, essays, and conversations from the people who shape what we consume. Look for printed versions of our stories and check out the original artwork at our web page www.dirty-spoon.com

  • 54 minutes 45 seconds
    The Dirty Spoon AVL Fest Special!
    Jon takes a look at some of the highlights from the more than 300 artists playing at this weekends' AVL Fest in Asheville.
    1 August 2024, 2:00 pm
  • 58 minutes 33 seconds
    Radio Hour Ep51 (June '24) Two Tables, Have a Little Food Faith, and Brownie Pie
    Joe Baumann looks at two important tables in his family history. Henry Boyd asks you to take some chances the next time you eat out. And Tricia Stearns resolves a rivalry with brownies.
    8 June 2024, 3:00 pm
  • 1 hour 1 minute
    Radio Hour Ep50 (May '24) - Asian Pears & Red Azaleas, Winter Greens, Savoring Slow
    Gwen Francis-Williams recalls a powerful story of her mother being brave enough to ask for help. Emily Brisse finds encouragement in tough times from a hearty vegetable. And Pat Tompkins explores the wonder of an old cookbook.
    4 May 2024, 3:00 pm
  • 30 minutes 4 seconds
    Dirty Spoon Podcast Extra: Flight Attendant
    Jon talks with Karalyne Winegarner, lead singer and keyboardist for the Nashville Avant-Pop band Flight Attendant. They talk about the band's album, their background in the service industry, and their upcoming show at the Grey Eagle.
    22 April 2024, 6:34 pm
  • 1 hour
    Radio Hour Ep49 (Apr '24) Two Fishing Women, and Hacks from the Holler
    Mike Howard recalls the wisdom of the ages for inflation proof foods. And Rachel Odinak remembers her mother and grandmother, the women who caught the fish for the family fish fry.
    6 April 2024, 2:59 pm
  • 1 hour 4 minutes
    Radio Hour Ep48 (Mar '24) William Dissen, Seder Night, and Better than Butter
    Sabina Stark recalls the ups and downs of a particular seder night from her youth. Jean Feldeisen recalls the horror of tasting margarin for the first time. And Jon talks with Chef William Dissen about his James Beard nomination and his upcoming book Thoughtful Cooking: Recipes Rooted in the New South.
    9 March 2024, 4:00 pm
  • 58 minutes 7 seconds
    Radio Hour Ep47 (Feb '24) - Companion-Inspired Dining, Matcha Poundcake, From Scratch
    Molly Grossman finds cooking as a love language. Henry Boyd explores baking as an act of self improvement. And David Hangman curates a menu inspired by those with whom we are forced to dine.
    3 February 2024, 4:00 pm
  • 1 hour
    Radio Hour Ep.46 (Jan '24) Mighty Maple, Coconut Cake, and Finding Yourself in Food
    Janelle Carlson takes a look at the mighty maples of Canada. Sumitra Mattai recalls her husband's first attempt at baking. And Jamie Burke digs into her culinary heritage.
    6 January 2024, 4:00 pm
  • 1 hour 16 minutes
    The Dirty Spoon Presents: Tyler Ramsey
    Songwriter and multi-instrumentalist Tyler Ramsey joins Jon to dig into his music, discuss his time with Band of Horses, and talk about his forthcoming album, New Lost Ages.
    4 November 2023, 3:00 pm
  • 59 minutes 59 seconds
    Radio Hour Ep45 (Oct '23) Kitchen Medicine, Homemade Tortillas, & the Culinary Workforce
    Juanita Mantz tries to make tortillas from scratch for the first time. Debi Lewis sorts through her child's diagnosis and resulting restrictive diet. And Carolyn Cohen helps prepare former inmates for job interviews in the culinary workforce.
    7 October 2023, 3:00 pm
  • 1 hour
    Radio Hour Ep44 (Sep '23) Vienna Sausages'n'such, Angel Food, Individually Wrapped Togetherness
    Chris Carbaugh reflects on his mother's love through the humble foods he grew up eating. Christine Venzon feels a warm embrace in the form of cold cake and Lori Barrett connects at the drive through.
    2 September 2023, 3:00 pm
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