Incoming Brewers Association (BA) president and CEO Bart Watson joined the Brewbound Podcast this week to share how he’s approaching the new role with the trade group.    Watson, the BA’s VP of strategy and membership, was named as the successor to long-time leader Bob Pease, who will retire on January 3. Watson will take the post on January 6.    On the podcast, Watson explains how the trade group representing small and independent craft brewers will be “ruthlessly member centric” moving forward and serve as a problem-solving organization.   He also discusses how his leadership style may differ from Pease, the benefits of having a front-row-seat over the last 12 years, his approach to the BA’s “big tent” membership and who gets in that tent, and the biggest opportunity ahead for the trade group.

The Brewers Association has tapped Bart Watson to lead the trade group for small and independent brewers, following the planned retirement of Bob Pease. The Brewbound team breaks down the choice and the challenges ahead for Watson in his new role, as well as the larger industry after last week’s release of the “Year in Beer” report.    Plus, Jess, Zoe and Justin share highlights of the Brewbound LIve business conference and the underlying theme of “focus,” the primer on intoxicating hemp and a new long-time partnership between Dogfish Head and the Grateful Dead. They also discuss the winner of the 2024 Brewbound Pitch Slam competition, Hurray’s Girl Beer.    The show wraps up with an interview with Brewbound’s 2024 Person of the Year, Highland Brewing president Leah Wong Ashburn, who shares details of a new beer release that will help North Carolina hospitality workers in the wake of Hurricane Helene.

Brewbound revealed the winners of its 2024 awards during the Brewbound Live business conference this week in Marina del Rey, California.   This week’s Brewbound Podcast features interviews with three of those award winners:

• The 2024 Craft Brewery of the Year, Coronado Brewing Company;
• The 2024 Large Brewery of the Year, Narragansett Beer;
• And the 2024 Beyond Beer Company of the Year, Surfside.

Coronado co-founder Rick Chapman discusses how Weekend Vibes IPA was the catalyst for spurring the San Diego brewery’s growth.   Narragansett Beer owner Mark Hellendrung shares how the Rhode Island legacy brand reversed fortunes and is now producing over 100,000 barrels.    And Surfside co-founder and CEO Clem Pappas breaks down the growth of the canned cocktail brand, which was the fastest growing spirits brand in the U.S. in 2024.

The Brewbound returns from Thanksgiving breaks to discuss the pre-turkey day news dump, including Molson Coors’ agreement to purchase the intellectual property of Cruz Blanca and why the Mexican-inspired, Chicago-produced brand is now on the clock.   Jess, Zoe and Justin also break down the results of the Brewers Association’s board election and why this one was a bit out of the ordinary.    The conversation then turns to Olde Mecklenburg’s recent global collaboration, Americans’ dream of brewery ownership (at least in five states), Rogue’s new Pacific Northwest IPA and Krampus’ reappearance in Jess’ spooky town.

After a packed news week, the Brewbound team breaks down the latest headlines, including leadership reorganization and staff cuts at the Brewers Association, an impending CEO change at Heineken-owned Lagunitas Brewing and Sapporo-Stone ceasing exports for the craft beer brand.    Jess, Zoe and Justin also preview the Brewbound Live business conference coming up December 11 and 12 in Marina del Rey, California. The team shares highlights of the on-stage talks and surrounding events, including networking parties, the Pitch Slam competition and retailer and wholesaler one-to-one conversations.

Stout Collective founder and CEO Matt Tanaka walks us through expected design trends for 2025, including why he believes mascots and maximalism will be a feature of beer labels in the new year.    Tanaka also breaks down the goals and experience of Stout Collective’s BOPP Beer Design Conference, held annually in Chicago. He shares how his firm tries to keep the conference fresh and the conversations uninhibited.    But first, Brewbound reporter Zoe Licata shares insights from the Beer Marketer’s Insights summit in New York City. Zoe recaps New Belgium CEO Shaun Belongie’s energetic presentation, highlighting the addition of Mini Ripper 7.5 oz. cans of Voodoo Ranger Juice Force and Tropic Force, the occasion smaller cans are meeting, the launch of alcoholic sports drink LightStrike, some shade for amber ales and an admission that the reformulated Fat Tire didn’t go well.

This week the Brewbound Podcast crossed the 200th episode milestone. Insider’s Week in Beer newsletter writer Sean McNulty joins to celebrate.   The Brewbound team recaps the latest headlines, including the Lord Hobo-Lone Pine merger, the Beer Institute’s Annual Membership Meeting, layoffs at Molson Coors’ remaining craft production facilities and Monster’s Q3 financial results.    Plus, the gang plays Another Round or Tabbing Out, recalls Episode 100 (we think) and time capsules recent life moments for the next podcast milestone.    It’s a fast-moving show, with an unexpected Real Housewives detour.

Highland Brewing owner and CEO Leah Wong Ashburn provides an update on how Asheville, one of the country’s great craft beer cities, is recovering in the aftermath of Hurricane Helene.    Last weekend, Highland brewed its first beer since the hurricane cut a path of destruction through Western North Carolina. Ashburn shares the steps the brewery took to return to operations, starting with ensuring that all of its team members were accounted for and had their basic needs covered, and then stabilizing the business. She also explains the importance of people visiting Asheville now, after the biggest month of business was wiped off the calendar.   Ashburn also discusses Highland’s first post-hurricane milestone, the release of Cold Mountain winter ale November 7-11.    Plus, Jess and Justin touch on several headlines, including a craft brewery deal in Iowa, the vibes at the Massachusetts Craft Brewers Guild’s annual meeting, a leadership change at the American Cider Association and the pending closure of Revolution Brewing's Logan Square brewpub after 15 years.

The Brewbound team dives into the top stories in the beer business, including the “strategic partnerships” made by Maui Brewing parent company Craft ‘Ohana to hand off leadership of Modern Times Beer’s daily operations and hospitality businesses.   The team also discusses Boston Beer’s latest earnings report, which one analyst called “messy,” the performance of Twisted Tea and a write down on craft beer brands.   The conversation then turns to beer being the preferred choice for Halloween celebrations.    Plus, this week’s episode features a pair of conversations recorded during the National Beer Wholesalers Association’s Annual Convention.    The first features David Christman, NBWA VP of state affairs, who shares why intoxicating hemp is the most talked about state-level issue and why distributors should have a seat at the table of those discussions.   Then, Behold Beverage Intelligence’s Sean Mossman and Glazer’s Beer and Beverage’s Laura Melzow will explain how artificial intelligence is changing workflow in the middle tier.

Chula Vista Brewery co-founder Tim Parker shares how meditation, mindfulness and taking care of your mental health can help your business on the latest edition of the Brewbound Podcast.    Parker discusses his personal journey, how he and his wife Dali have struck a better work-life balance and much more.    Plus, the Brewbound team covers the latest news, including a brewery that is backing away from brewing for partners, the 2025 plans for Duvel USA and Boulevard Brewing Company and UK brewers’ move away from the “craft beer” label.

Lester Jones, chief economist and VP of analytics at the National Beer Wholesalers Association (NBWA), joins the Brewbound team to discuss the importance of the on-premise, and how tides may be shifting in draft beer’s favor. The conversation was recorded in San Diego during the NBWA Annual Convention and Product Showcase.    Brewbound editor Justin Kendall and reporter Zoe Licata also recap the reimagined Great American Beer Festival (GABF) to managing editor Jess Infante, who is suffering from a bad case of FOMO. The duo give a play-by-play of walking through the new GABF experience areas – Fright, Blast Off, Chill, Prost and Score – and other changes the Brewers Association made to the festival, as well as the best (and strangest) beers they tried, and whether they’re getting Another Round or Tabbing Out on the additions.