This week’s Open Mic guest is former House Agriculture Committee Chairman Collin Peterson.  The Minnesota Democrat is concerned how misinformation in the campaign for the White House is impacting voters across the nation. Peterson believes there’s still time for the Congress to approve a new farm bill, but admits the results of the election could determine the political will for approving new policy.  Peterson says the respective agriculture committee’s can approve final language of the bill, but will need the leaders of Congress to approve additional funds to pay for needed updates in both farm and nutrition programs.

This week’s Open Mic guest is Mike Seyfert, President and CEO of the National Grain and Feed Association. Most in the ag industry were relieved that dockworkers were back on the job following an agreement on wages that allowed East Coast and Gulf ports to reopen last week. Seyfert says container shipments are an integral factor in meeting global customers demands for a number of U.S. agricultural products. Prior to his tenure at NGFA, Seyfert had an extensive career on Capitol Hill. He recognizes the challenges of  seeing a farm bill approved by the end of the year, but says the industry needs new policy now.

This week’s Open Mic guest is Representative Mark Alford. The Missouri Republican joins the chorus of other farm state representatives calling for a new farm bill this year. Alford supports the House Agriculture Committee’s farm bill with updated reference prices and improved SNAP benefits. He believes the EPA is overstepping its authority on tail pipe emission standards and regulation of crop pesticides.  Alford says conflict in the Black Sea and Middle East could have extreme consequences on the U.S. economy and American people.

This week’s Open Mic guest is Rob Larew, President of the National Farmers Union. He says the ag economic climate is burdening farmers with high input costs and lower crop commodity prices and some may have difficulty obtaining financing next year. Larew talks about the importance of passing a new farm bill, expanding exports and securing an adequate workforce in county FSA offices.

This week’s Open Mic guest is South Dakota Representative Dusty Johnson. Last week hundreds of farmers were in Washington calling on legislators to press forward to approve a new farm bill. Johnson says deadlines drive achievement in Congress and the challenges farmers shared with their elected leaders was more than enough to try and beat the political odds to deliver new risk management tools and nutrition programs. Johnson shares concerns about farmer use of Chinese drone technology. He is critical of the Biden administration’s immigration policy saying rules are too stringent to legally enter the country and too easy to enter illegally.

This week’s guest on Open Mic is Alex Dunn, President and CEO of CropLife America. Dunn joined CLA in March of this year and brings an extensive career in environmental and regulatory leadership to the association, including her previous service as Assistant Administrator for the EPA office of Chemical Safety and Pollution Prevention. Dunn and her team are intently monitoring the EPA’s process of developing strategies for pesticides as they relate to endangered species and trying to educate stakeholders about many facets of the industry. She says CLA members are concerned about EPA staffing shortages and discusses the headwinds facing new and existing products from the crop protection industry. 

This week’s Open Mic guest is Ben Alfi, Founder and CEO of Bluewhite.  Alfi spent over 25 years in the Israeli Air Force as a combat pilot and as Head of Unmanned Systems Research and Development programs. He leveraged his experience to form the autonomous technology company in 2017. Bluewhite provides add on autonomous capabilities for tractors primarily in the specialty crop space of  agriculture production. Alfi says the company’s mission is to build resiliency in farming operations by maximizing a grower’s productivity and minimizing production costs. Alfi believes his technology is an answer to  the labor shortage hampering today’s farming operations.

This week’s Open Mic guest is Dave Puglia, President and CEO of Western Growers. Consumers are showing an increased demand for fresh fruits and vegetables in their diets, but U.S. growers of these crops are facing increased headwinds from a reduced water supply, increased input costs, a shortage of farm workers and increasing state and federal regulations.  Puglia says their members are looking for biological solutions to replace traditional synthetic crop protection products and robotics to offset an aging and reduced workforce. He also discusses the consequences of organic production mandates, a forced transition to electric trucks and forklifts and a potential extension of the 2018 farm bill.

This week’s Open Mic guest is Mark Eisele, President of the National Cattlemen’s Beef Association. The Wyoming rancher says even though profits are now better for cattlemen than row crop producers, they still need a new farm bill to ensure herd safety and provide opportunities to maintain and grow global markets. Sustainability is important and Eisele discusses how cattlemen are working to produce safe, high quality protein with an even smaller environmental footprint. He also discusses the legal challenges one South Dakota rancher is facing with USDA's Forest Service.

This week’s Open Mic guest is Emily Skor, CEO of Growth Energy. The renewable fuels industry has clawed its way into a significant portion of the liquid fuels industry. Potential growth for both refiners and farmers hinges on regulatory decisions by government agencies and litigation in the court system. Skor says the Treasury Department’s decision on what sustainable agriculture practices will be required for the pending 45Z rule is critical for the industry’s future and if the Biden administration’s climate goals will ultimately be met.  

This week’s Open Mic guest is Brent Boydson, Immediate Past Chairman of the U.S. Grains Council. While there are immense headwinds to maintaining and growing markets for U.S.corn, sorghum and barley, Boydson believes emerging markets in Africa and India will provide tremendous growth opportunities for US farmers. He says U.S. efforts to verify sustainable ag practices, as well as the continued reliability and quality of products and increasing demand for more meat and protein, will open new markets.