The Sporkful

Stitcher

We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.

  • 27 March 2023, 9:55 am

    For Ghetto Gastro, Food Is A Weapon

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    33 minutes 43 seconds
  • 20 March 2023, 9:55 am

    The Brewer Rewriting The Story of Beer In Iran

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    33 minutes 54 seconds
  • 13 March 2023, 9:55 am

    Raina’s Disordered Eating, One Year Later

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    36 minutes 18 seconds
  • 6 March 2023, 10:55 am

    Should Fine Dining Exist?

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    30 minutes
  • 27 February 2023, 10:55 am

    The Last Big Mac In Iceland

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    27 minutes 53 seconds
  • 13 February 2023, 10:55 am

    Alan And Arlene Alda Bonded Over A Fallen Rum Cake

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    26 minutes 29 seconds
  • 6 February 2023, 10:55 am

    A French Chef And Cincinnati: A Love Story

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    29 minutes 56 seconds
  • 30 January 2023, 10:55 am

    The Boom And Bust Of Meat Alternatives

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    35 minutes 12 seconds
  • 23 January 2023, 2:00 pm

    Mission: ImPASTAble 9 | New Shapes From Old Places

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    35 minutes 59 seconds
  • 13 January 2023, 9:45 pm

    Gas Stoves Have Ignited A Firestorm

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    31 minutes 6 seconds
  • 9 January 2023, 10:55 am

    What ‘The Bear’ And ‘The Menu’ Say About Restaurant Culture

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    37 minutes 15 seconds
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