The Splendid Table

American Public Media

The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.

  • 2 June 2023, 2:32 pm

    758: Summer Parties with Nicole A. Taylor, Natasha David and Patric Richardson

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    49 minutes 29 seconds
  • 26 May 2023, 5:19 pm

    781: Eating With Funny People

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    49 minutes 1 second
  • 19 May 2023, 1:37 pm

    757: Home Cooking with Pros: J. Kenji López-Alt, Daniel Holzman, and Matt Rodbard

    Play
    49 minutes 24 seconds
  • 12 May 2023, 9:23 pm

    780: Spring Cookbook Roundup

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    50 minutes 2 seconds
  • 5 May 2023, 9:55 pm

    756: Up Close with Evan Kleiman, Host of Good Food

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    49 minutes 42 seconds
  • 28 April 2023, 5:18 pm

    755: Special Sauce with René Redzepi, Diep Tran, and Khushbu Shah

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    49 minutes 14 seconds
  • 22 April 2023, 3:04 am

    779: Fruits & Veggies with Abra Berens and Sheela Prakash

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    49 minutes 37 seconds
  • 14 April 2023, 10:28 pm

    754: Spring Cookbook Season

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    49 minutes 32 seconds
  • 7 April 2023, 4:15 pm

    778: Spring Baking with Natasha Pickowicz, Esteban Castillo, and Chetna Makan

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    49 minutes 58 seconds
  • 31 March 2023, 1:09 pm

    738: Legendary Food Writer Claudia Roden

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    49 minutes 55 seconds
  • 24 March 2023, 2:23 pm

    753: An Homage to the Refrigerator

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    50 minutes 7 seconds
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