Good Food

KCRW

Evan Kleiman's taste of life, culture and the human species.

  • 25 March 2023, 12:00 am

    Pie is not a drag, coffee for all, dry-aged fish

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    40 minutes 9 seconds
  • 18 March 2023, 12:00 am

    Fungal apocalypse, Cambodian food, cream pies

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    56 minutes 51 seconds
  • 11 March 2023, 1:00 am

    Celeb restaurants, Irish desserts, making tacos metal

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    57 minutes 6 seconds
  • 4 March 2023, 1:00 am

    The Pie Contest returns, Parsi food and pantry cooking

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    56 minutes 56 seconds
  • 25 February 2023, 1:00 am

    California winemaking, plant-based Chinese, the history of rare seeds

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    56 minutes 40 seconds
  • 18 February 2023, 1:00 am

    King cake, bees, composting, chicories

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    56 minutes 26 seconds
  • 11 February 2023, 1:00 am

    Female and Indian sports bars, Korean comics, edible underwear

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    56 minutes 40 seconds
  • 4 February 2023, 1:00 am

    California soul food, matriarchal Indian kitchens, chickens

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    56 minutes 47 seconds
  • 28 January 2023, 1:00 am

    Mexican vegetarian, corn smut, tortillas, veggie sandos

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    56 minutes 41 seconds
  • 21 January 2023, 1:00 am

    Fungi, fermentation, vinegars, ground meat

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    56 minutes 46 seconds
  • 14 January 2023, 1:00 am

    Noma, ‘The Woks of Life,’ remembering Sylvia Wu, carrots

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    57 minutes 5 seconds
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