PeasOnMoss Podcast

Kimberly Schaub - Peas On Moss

Join Research Chef Kimberly Schaub from PeasOnMoss.com as she talks about food science, product development, and food research with chefs, culinary scientists, research chefs, and product developers. Experience the food manufacturing world through experiences, hilarious stories, and conversations about R&D.

  • 13 August 2022, 6:50 pm

    When the SHIFT Hits the Fan, with Chef Wiley Bates III

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    23 minutes 32 seconds
  • 9 July 2022, 6:52 pm

    Research Chefs Association Hustlers Under 40 Speaker Chef Wiley Bates III

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    34 minutes 56 seconds
  • 18 June 2022, 12:23 am

    Special Podcast: Is Research Chefs Association membership worth it? 3 chefs discuss

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    36 minutes 17 seconds
  • 14 May 2022, 4:08 pm

    Special Podcast: IFT First Conference

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    36 minutes 6 seconds
  • 9 April 2022, 7:08 pm

    Research Chefs Association Hustlers Under 40 Speaker Lauren Abda

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    13 minutes 15 seconds
  • 12 February 2022, 11:11 pm

    Special Episode: Get Rich Podcast founder, food scientist Richard Rycraw

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    33 minutes 8 seconds
  • 29 January 2022, 8:00 pm

    Kicking off 2022 with Intention: IWON Organics founder Mark Samuel

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    13 minutes 7 seconds
  • 22 January 2022, 7:11 pm

    Perspectives on Sustainability in the Food Industry with WholeWorks CSO Laura Asiala

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    46 minutes 54 seconds
  • 4 December 2021, 8:00 pm

    Encore: Chef Pierre Thiam - Yolele and fonio grain - advice for young chefs

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    13 minutes 35 seconds
  • 6 November 2021, 7:00 pm

    Quick Bite: Ray Delucci - Line Cook Thoughts

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    18 minutes 43 seconds
  • 2 October 2021, 7:00 pm

    Quick Bite: Terry Madden - remember those who opened doors for you

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    17 minutes 16 seconds
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