Today we talk to Vya Vermouth’s Mixologist Dana Fares about vermouth, how to care for it, and what Vya does to make a great vermouth. Dana talks about Manhattan Month, too!

Pre-order Sugarlands’ Roaming Man Whiskey here.

Download Season 3, Episode 10 (direct link).

A cabinet full of flavored whiskey. A cocktail in a bottle? A sour face. “Papa that’s your thing!”

Download Season 3, Episode 9 (direct link).

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Gin’s popularity. Is there a Gin revival? Vinyl records resurgence!? Greg’s book. Gin Lane. Gin and cocktails?  Book: “Gin, A Global History.” We make the “Gin Cocktail.”

Download Season 3, Episode 8 (direct link).

“I notice the bottles.” A brief history of gin. Genever, and more. Greg mentions KGB Spirits gin. “Mobsters slinging it around.” We taste Dry Gin, New Western Gin and Old Tom Gin. Greg mentions Ransom and Left Turn‘s Old Toms. “The tequila shooters of their time.”

Download Season 3, Episode 7 (direct link).

“If we call it brunch, then we’re not sinning.” We make Bloody Marys. Bloody Mary mixes we’ve tried. Mimosas. Salvatori Cabrese’s cocktail mishap. We make Breakfast Martinis.

Download Season 3, Episode 6 (direct link).

Greg talks to Greg Eidam, head distiller at Sugarlands Distilling Co., about the distillery, their history and the famous moonshiners on their payroll. Here are some recipe ideas from Sugarlands. We talk about Roaming Man Straight Rye and getting it through their new Whiskey Club (sign up here).

Download Season 3, Episode 5 (direct link).

Mixologers. The art of the craft cocktail and what sets them apart. Greg mentions Jim Meehan and PDT. Making macarons, How to now screw up a Dirty Martini. Lots of olive talk. Drink what you want.

Download Season 3, Episode 4 (direct link).

Tales of roosters and horses give us the name, A newspaper gives us an early definition. We make an Old Fashioned….with a twist. We go all out with the garnish.

Download Season 3, Episode 3 (direct link).

Straws? Heatstroke. Top 5 summer drinks. We make a Gin Rickey and a Moonshine Collins.

Download Season 3, Episode 2 (direct link).

We talk about a seminal summer drink: The Margarita! History of the Margarita, including early versions of it. Are frozen drinks frowned upon? Daisy -> Sour -> Margarita. Agave syrup as a sweetener? We make Gary “Gaz” Regan and Robert Hess’s Margarita recipes and do some comparison.

A big welcome to Sugarlands Distilling as our sponsor!

Download Season 3, Episode 1 (direct link).

We celebrate International Scotch Day. We learn of “The Tish” cocktail. We drink Usquaebach Old Rare. “Days” are important to Jackson and Tish. “What costs a lot is interesting, not delicious.” Babies make you drink? We taste anCnoc Blas and make a New York cocktail with it.

Download Episode 123.