- 30 minutes 35 secondsWhat are allergies — and how to get rid of them with Dr. Zachary Rubin
Does eating local honey help reduce your allergies through microexposure to local pollen? How effective is at-home allergies test? And why do so many Olympic athletes have asthma? These are some of the questions raised in today’s conversation with immunologist Dr. Zachary Rubin. From cat dander to pollen to peanuts, Dr. Rubin discusses how having minor to severe allergies can affect your health and what you can do to manage your allergies.
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5 May 2026, 4:00 am - 20 minutes 53 secondsHow to raise kids who can handle hard things | Kathryn Hecht
Could exposing kids to their fears help them thrive later on in life? Exploring the science of exposure therapy, pediatric psychologist Kathryn Hecht shows how encouraging children to handle discomfort builds confidence and resilience. Through personal stories and practical strategies, she shares the secret for raising kids ready to meet life’s challenges.
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28 April 2026, 4:00 am - 30 minutes 15 secondsThe psychology of forgiveness with Michael McCullough | from WorkLife with Adam Grant
In this season of WorkLife, we’re pairing each of our regular episodes with a companion interview to do a deeper dive into the topic. This is the companion for our episode on the secrets of a great apology. Michael McCullough is a psychology professor at UC San Diego and a pioneer in the study of forgiveness, gratitude, and empathy—he finds that although forgiveness is important, it isn’t always the answer to conflict. Michael and Adam discuss why humans evolved to forgive, examine what causes people to hold grudges, and settle last episode’s debate about whether it’s appropriate to ask for forgiveness.
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21 April 2026, 4:00 am - 33 minutes 52 secondsThe secrets to aging well with Zeke Emanuel
When has healthcare advice become so complicated? And how should we be thinking about long-term wellness? Zeke Emanuel is an oncologist and bioethnicist whose latest book, Eat Your Ice Cream, might sound paradoxical against modern health trends and wellness noise. Zeke joins Shoshana to discuss what healthy aging looks like and why it’s never too late to practice health habits.
Talk featured
TED-Ed: The 3 best predictors of how well you’ll age | Juulia Jylhava
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14 April 2026, 4:00 am - 32 minutes 23 secondsWhat medical dramas get right about dying with Katherine LaNasa, Tembi Locke, and Nikki Boyer
From Grey’s Anatomy to The Pitt, medical tv shows depict TV deaths and illnesses all the time, but they’re rarely explored in depth. In this episode from the 2025 End Well Summit, Shoshana is in conversation with Tembi Locke, executive producer of From Scratch, Nikki Boyer, creator of Dying for Sex, and Katherine LaNasa, Emmy-award winning actress on The Pitt, on how TV showrunners can reshape dialogues around death and help everyone rethink end of life care for their loved ones.
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7 April 2026, 4:00 am - 29 minutes 36 secondsThe doctor on a mission to build a healthier South Sudan with Yohanis Riek | from TED Talks Daily
Yohanis Riek went from herding cattle and fighting as a child soldier to becoming the first doctor in his community in South Sudan. He shares his journey to found a nonprofit bringing health care to remote communities — empowering locals to take charge of their own health, as the world's newest country finds its place in the world.
(Following the talk, Lily James Olds, director of the TED Fellows program, interviews Riek on the effect of USAID withdrawal in South Sudan and why he’s choosing to stay in his home country to better serve local populations.)
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31 March 2026, 4:00 am - 22 minutes 33 secondsA future without food poisoning? with Emma Bryce and Nicola Twilley
Food is supposed to nourish us, but what happens when it sends us to the hospital instead? In this episode, Emma Bryce asks whether it is safe to eat cookie dough. Then Nicola Twilley shares how the kitchen refrigerator transforms our lives – and our relationship to food.
Talks Featured
Is it really that bad to eat cookie dough? - Emma Bryce
How the fridge changed food - Nicola Twilley
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24 March 2026, 4:00 am - 19 minutes 58 secondsHow our changing DNA keeps us alive | Linda Chelico
DNA carries the code for carrying out biological life, yet DNA is an unstable molecule. The reality is that DNA in all organisms is in a dynamic state with its environment, constantly becoming damaged and undergoing processes for damage reversal and repair. In this TEDx talk, Dr. Linda Chelico, a professor who research spans biochemistry, virology, and cancer biology, discuss how understanding DNA can lead to new insights on cancer treatments.
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17 March 2026, 4:00 am - 35 minutes 6 secondsInterview: The future of gene sequencing with Dr. Eric Green
Eric Green is a genomic researcher whose work with the Human Genome Project on mapping and sequencing DNA has revolutionized the medical field. From sampling patients’ DNA through blood tests to screen for diseases to identifying which medicine works best with your DNA, Green argues that genomic sequencing isn’t just effective—it’s economical.
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10 March 2026, 4:00 am - 7 minutes 6 secondsHow AI can bridge the Deaf and hearing worlds | Adam Munder | from TED Tech
Software engineer Adam Munder is on a mission to break down communication barriers between the Deaf and hearing worlds. In a live demo, he introduces OmniBridge — an AI platform that translates American Sign Language into English text in real time — and demonstrates how this tech could ensure every conversation can be fully understood, regardless of the participants' hearing abilities. Munder is joined onstage by ASL interpreter Christan Hansen and TED’s Hasiba Haq.
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3 March 2026, 5:00 am - 20 minutes 14 secondsThe science of raising kids (Part 3): Why adolescent brains are wired differently | Jennifer Pfeifer
Neuroscientist Jennifer Pfeifer digs into the fascinating brain changes driving young people’s behavior during the critical years of adolescence. She debunks some of the biggest misunderstandings about teens — including puberty, hormones and the impact of social media on mental health — and shows how to support kids during this period of growth and possibility.
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