• 47 minutes 15 seconds
    'The Founder' With Dave and Chris

    Dave Chang and Chris Ying rewatch 'The Founder' (2016). The McDonald's origin story sends them headfirst down a rabbit hole of self-examination. Are they artistic purists or capitalist pigs? Is it too late to change their ways? How many McDonald's cheeseburgers can two men eat in one podcast?


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    Hosts: David Chang, Chris Ying

    Producers: Jesse Aron, Magdalena Munao

    Producer/Editor: Michael Rozvar

    Production Support: Donald LoBianco, Neal Lett, Michael Delgado, Marcus Yasui, David Meyer

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    19 August 2026, 10:00 am
  • 1 hour 42 minutes
    Wine Country Bachelor Party With Jon Gabrus

    Warm Champagne. Ostrich steak Diane. Tales from Oktoberfest. This episode has it all. Chris welcomes comedian Jon Gabrus to the clubhouse to discuss bachelor parties, wine, and the movie 'Sideways.' And thanks to Ryan Bailey, one of the country's best sommeliers, the boys get to do it while drinking some fine wine.


    Discover Extra Virgin Olive Oils From Spain.


    Host: David Chang, Chris Ying

    Producers: Noelle Cornelio, Jesse Aron, Magdalena Munao

    Producer/Editor: Michael Rovzar

    Production Support: Donald LoBianco, Neal Lett, Michael Delgado, Marcus Yasui

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    12 August 2026, 10:00 am
  • 1 hour 32 seconds
    Burgers with Mallory Rubin

    Chris and Dave welcome Mallory Rubin to the clubhouse to discuss the burger scenes in 'Pulp Fiction' and 'Avengers,' and unpack the hold burgers have on American culture. Dave also serves his "greatest milkshake ever" while learning about Mallory's deeply impressive/troubling ice cream-eating habits.


    Discover Extra Virgin Olive Oils From Spain.


    Host: David Chang, Chris Ying
    Producers: Noelle Cornelio, Jesse Aron, Magdalena Munao
    Producer/Editor: Michael Rovzar
    Production Support: Donald LoBianco, Neal Lett, Michael Delgado, Marcus Yasui

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    5 August 2026, 2:29 pm
  • 49 minutes 28 seconds
    'The Taste of Things' with Dave and Chris

    Dave Chang tries to convince Chris Ying to watch his favorite food film of all time: 'The Taste of Things' (2023). Chris then tries to convince Dave that his favorite food movie is straight-up porn. They settle their debate over delicious bowls of pot-au-feu.
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    Host: David Chang, Chris Ying
    Producers: Noelle Cornelio, Jesse Aron, Magdalena Munao
    Producer/Editor: Michael Rovzar
    Production Support: Donald LoBianco, Neal Lett, Michael Delgado, Marcus Yasui

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    29 July 2026, 10:00 am
  • 1 hour 4 minutes
    Ratatouille With Eugene Cordero and Justin Pichetrungsi

    Recipe Club heads to Paris to revisit ‘Ratatouille.' Justin shares insights from his Disney days. Eugene ranks rats. Chris finds an excellent recipe for Proust-inspired madeleines. We all question YouTubers who try re-creating the movie's signature dish.
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    Host: Chris Ying
    Producers: Noelle Cornelio, Jesse Aron, Magdalena Munao
    Producer/Editor: Michael Rovzar
    Production Support: Donald LoBianco, Michael Delgado, Nikola Stanjevich, Micki Milosevic

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    22 July 2026, 10:00 am
  • 1 hour 36 minutes
    Family Dinner with Amanda Dobbins

    David, Chris, and Amanda Dobbins crack into ginger and scallion crab while unpacking the family dinner table as the setting of important conversations in film—big news, bad news, and unspoken tension in 'Father of the Bride,' 'The Godfather Part II,' and 'The Joy Luck Club.'
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    Host: David Chang, Chris Ying
    Producers: Noelle Cornelio, Jesse Aron, Magdalena Munao
    Producer/Editor: Michael Rozvar
    Production Support: Donald LoBianco, Neal Lett, Michael Delgado, Marcus Yasui

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    15 July 2026, 10:00 am
  • 1 hour 22 minutes
    Sandwiches With Craig Horlbeck

    Is a sandwich where your true self comes out? David, Chris, and The Ringer's Craig Horlbeck chow down on an updated DIY hors d'oeuvres sandwich while debating which is the greatest sandwich on screen: The grilled cheese in 'Chef,' the late-night BLT with an egg in 'Spanglish,' or Rodney Dangerfield's buffet masterpiece in 'Back to School.'


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    Host: David Chang, Chris Ying

    Producers: Noelle Cornelio, Jesse Aron, Magdalena Munao

    Producer/Editor: Michael Rozvar

    Production Support: Donald LoBianco, Neal Lett, Michael Delgado, Marcus Yasui

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    8 July 2026, 10:00 am
  • 1 hour 21 minutes
    Pizza with David Chang and Chris Ying

    The humble slice has range. David and Chris make air-fryer pizza while arguing that how you eat your pizza reveals everything about you. They look at Tony Manero's 'Saturday Night Fever' swagger, the nervous food critic in 'Mystic Pizza,' and Philip Seymour Hoffman's slice-perfecting bit in 'Along Came Polly.'


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    Host: David Chang, Chris Ying

    Producers: Noelle Cornelio, Jesse Aron, Magdalena Munao

    Producer/Editor: Michael Rovzar

    Production Support: Donald LoBianco, Neal Lett, Michael Delgado, Marcus Yasui

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    1 July 2026, 10:00 am
  • 1 hour 26 minutes
    Breakfast with Tim Baltz and Lily Sullivan

    Actors Tim Baltz and Lily Sullivan join Chris for a deep dive into iconic breakfast scenes from 'Kramer vs. Kramer,' 'Groundhog Day,' and 'Pretty Woman.'


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    24 June 2026, 10:00 am
  • 1 hour 31 minutes
    Potato with Courtney McBroom

    The humble potato: an unlikely movie star. Chef, author, and culinary extraordinaire Courtney McBroom joins Dave and Chris at the table in the clubhouse as they dig into the iconic potato scenes in 'Close Encounters of the Third Kind,' 'The Martian,' and 'White Man's Burden.'


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    17 June 2026, 10:00 am
  • 1 hour 35 minutes
    Steak with Sean Fennessey

    David Chang, Chris Ying, and The Ringer's Sean Fennessey sit down over steak and spaghetti to discuss some of the most emotionally loaded beef in film history: the "overcooked" steak in 'Raging Bull,' a life-changing meal in 'Moonstruck,' class warfare on a plate in 'Snowpiercer,' Miranda Priestly's steak order in 'The Devil Wears Prada,' and more.


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    10 June 2026, 10:00 am
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