In which the boys eat some LUCAS brand tinned octopus in oil from the bougie bodega across the street; zander learns some things; ben is a delight on mic.

After a long week the boys are back in town (DC!) to pivot to tinned squid from Portugal.

Tattoos are discussed.

In this episode your gourmand hosts debut our new three part episode format: Main Course, Squid-ventures & cephalopodysseys, and bonus squid.

Ben invents some new words and eats on mic. Zander is occasionally absent. 

In this inaugural episode of SquidBoys your intrepid co-hosts, Ben Chartoff and Zander Furnas taste some dried Korean squid just hours before Zander gets married. The rest of Zander's groomsmen guest star (Nick Mendoza, Daniel Tobes, Andy Sageman-Furnas, Ben Furnas and Alton Worthington).