ARTHUR SCHWARTZ THE FOOD MAVEN
ROBIN HOOD RADIO
Arthur Schwartz aka The Food Maven was the restaurant critic and executive food editor of the New York Daily News for 18 years now with the smallest NPR station in the nation Robin Hood Radio
- 22 minutes 9 secondsArthur Schwartz the Food Mensch: A Jew on Christmas – December 23, 2025Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.23 December 2025, 9:10 am
- 26 minutes 6 secondsArthur Schwartz the Food Mensch: Hanukkah, a Good Time for Fried Foods – December 16, 2025Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.16 December 2025, 9:10 am
- 25 minutes 6 secondsArthur Schwartz the Food Mensch: Vegetarian Feast – December 9, 2025Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.9 December 2025, 10:05 am
- 26 minutesArthur Schwartz the Food Mensch: Baking Mode – December 2, 2025Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.2 December 2025, 9:10 am
- 20 minutes 38 secondsArthur Schwartz the Food Mensch: Pies – November 25, 2025Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.25 November 2025, 6:02 pm
- 25 minutes 3 secondsArthur Schwartz the Food Mensch: Thanksgiving – November 18, 2025Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.18 November 2025, 12:10 pm
- 23 minutes 33 secondsArthur Schwartz the Food Mensch: Olive Oil Season – November 11, 2025Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.11 November 2025, 9:15 am
- 26 minutes 32 secondsArthur Schwartz the Food Mensch: Back From the Cruise; Potatoes and Leeks – November 4, 2025Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.4 November 2025, 10:35 am
- 23 minutes 55 secondsArthur Schwartz the Food Mensch: Prunes, Apples, or Whatever – October 7, 2025Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.7 October 2025, 9:10 am
- 24 minutes 22 secondsArthur Schwartz the Food Mensch: Apples – September 30, 2025Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.30 September 2025, 9:05 am
- 23 minutes 10 secondsArthur Schwartz the Food Mensch: Tomatoes – September 23, 2025Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.23 September 2025, 9:05 am
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