- 35 minutes 18 secondsEpisode 282 - Cody Christopher
Help us welcome back an old guest and friend, Cody Christopher. Tune in as Cody goes over what is going on in Hawaii.
30 October 2023, 8:00 am - 41 minutes 9 secondsEpisode 281 - Samuel Gossett
Tune in to see what is new with Chef Sam Gossett on his new journey.
23 October 2023, 8:00 am - 42 minutes 9 secondsEpisode 280 - Rich Rosendale
A classically trained chef, Rosendale has turned his impressive training – including working under several Certified Master Chefs as part of a six-year apprenticeship – into first becoming one of the most experienced competitive chefs in the country, then into an entrepreneurial brand of his own. Join us on this podcast as Charles speaks with Rich Rosendale.
16 October 2023, 8:00 am - 40 minutes 23 secondsEpisode 279 - Adam Heath and Michael Powell
Tune in to hear Charles catch up with Adam Heath and Michael Powell and talk about what's going on in their kitchens!
28 August 2023, 9:09 pm - 47 minutes 38 secondsEpisode 278 - Kirk Bachmann
Kirk T. Bachmann is a fourth generation chef. He began his culinary career in the pastry kitchen of his father, a master pastry chef, trained in Germany. Tune in to learn about his journey!
21 August 2023, 4:00 pm - 49 minutes 25 secondsEpisode 277 - Tucker Ricchio
Chef Tucker Ricchio grew up around food, learning Italian recipes from her Nonna. Tune in to hear more about her.
28 July 2023, 4:00 pm - 10 minutes 12 secondsEpisode 276 - Faith
Faith is the one thing you have control in.
14 July 2023, 4:00 pm - 21 minutes 16 secondsEpisode 275 - Coping with Challenges in the Workplace
Tune in and listen to Charles talk about how to cope with challenges in the workplace!
30 June 2023, 4:24 am - 40 minutes 8 secondsEpisode 274 - Chris Gould30 June 2023, 4:21 am
- 26 minutes 25 secondsEpisode 273 - Chef SimoBorn and raised in Morocco. Chef Simo studied in a French school and graduated in finance after 6 years in the north of France in Lille. He decided to quit everything to live trough his passions which were electronic music and cuisine. As he couldn't open my restaurant at that time, he started as a DJ and was very successful in the concepts and events he launched. Then, masterchef came into his life, and he was 39 and considered it the last chance to do something in the cuisine. Tune in to hear what came of it!18 May 2023, 4:08 pm
- 36 minutes 10 secondsEpisode 272 - Misti Norris
North Carolina native, raised in Houston Texas. Growing up in a Cajun household she found her love of cooking with her maw maw and started learning the importance of preservation and no waste. Join Charles as he talks to Misti about her chef journey.
6 March 2023, 9:00 am - More Episodes? Get the App